Rajata Bhasma-2g-Dhootapapeshwar
₹679.00
Dhootapapeshwar Rajata Bhasma contains Shuddha Rajata, Shuddha Parad, Shuddha Gandhak & Kumari Swarasa etc.
Key benefits of Dhootapapeshwar Rajata Bhasma:
Effective Rasayan & Health supplement which also helps in most of the diseases.
It’s a Vatashamak & especially acting on kidney, brain & nerves. Useful in Shukrakshayajanya disorders being excellent Vrushya & Rasayan.
Direction for use:
Take 30 mg to 125 mg 2 times a day with honey, ghee, milk or milk cream or as directed by the Ayurvedic doctor.
Indication:
Prameha, Madhumeha, Shotha, Kshaya, Udara, Daha, Trushna, Pandu, Veeryadosha, Mastishka Vikar, Shirahshoola, Kasa, Shwasa, Amlapitta, Apasmar, Unmada, Pakshaghata,Dourbalya.
2 in stock
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Key Ingredients:
- Hataka
- Chandra
- Vanga Bhasma
- Ahi
- Loha Bhasma
- Abhraka Bhasma
- Pravala Bhasma
- Mukta Bhasma
- Godugdha
- Ikshu
- Vasa
- Laksha
- Udeechya
Key Benefits:
- It has rejuvenating and anti-ageing properties
- Supports treatment of diabetes, diseases related to the urinary tract, and memory loss
- It helps improve concentration, strengthens the body, and boosts immunity
- Also, widely used to treat polyurea (frequent urination problem)
- Indicated in the treatment of cough, cardiac disorders, liver and kidney disorders
Directions For Use:
Take once in the morning, before or after food or as directed by an Ayurvedic doctor.
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Baidyanath Guduchi (Giloy) Ghanvati has giloy which is the stem of immortality is recommended in Ayurveda as immunity booster, it helps to treat chronic and recurrent infections and fever
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Key Ingredients:
- Haritaki (Chebulic myrobalan)
- Bibhitaki (Beleric myrobalan)
- Amalaki (Emblic myrobalan)
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Take the Zandu Triphala Tablet as directed by the physician.
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KEY INGREDIENTS
- Giloy (Tinosporacordifolia): Potent immunity booster, increases the body’s ability to fight against chronic and recurrent infections.
- Kutki (Picrorhiza kurroa): Helps to remove intestinal worms from the body.
- Haritaki (Terminalia chebula): Haritaki is traditionally used as a remedy for all Vata disturbances, including constipation, emaciation, flatulence and indigestion. Based on its comprehensive properties, it promotes appetite and helps in proper digestion.
- Kalmegh: is a plant which is also known as “Green Chiretta” and the “King of Bitters”. It is used for various medicinal purposes and is bitter in taste.
Javitri (Nutmeg) :Has aphrodisiac activity -
DOSAGE
3 to 6 teaspoonful with equal quantity of water, twice a day after meals or as advised by the physician.
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Dhootapapeshwar Mahasudarshan Kadha is an ayurvedic home remedy to fight flu and infections.Its a decoction of edible herbs and spices.It is beneficial in enhancing your immunity.It helps in treating fever , cough and cold.
Key Ingredients:
- Musta
- Parpat
- Shunthi
- Nimba
Key Benefits:
- Mahasudarshan kwath prepared from ingredients such as musta, parpat, shunthi, nimba. Is effective in various types of fevers
- Mahasudarshan kwath is useful for aamapachan in aamjanya vicar
- Due to ingredients acting on rasavaha and raktavaha strotas, it is especially beneficial in jwara
Directions for use:
- 2-4 Spoon (10 -20ml) 2-3 times a day, after meal. With lukewarm water
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1. Saffron usage
Take 5-6 threads with milk once or twice a day.
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Arogyawardhni Bati is used in the treatment of acute and chronic fever, obesity, liver disorders, anorexia, improves digestion power, clears waste products from the body and acts as liver tonic. It is also useful in thyroid disorders, obesity, diabetes, edema due to any underlying cause, psoriasis etc.
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Dabur Siddha Makardhwaj Special tablet contains Gandhaka, Parada, and Swarna Bhasma as its active ingredients.
The direction for use:
Take 1–2 tablets once or twice a day before or after food or as directed by an Ayurvedic doctor.
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Sandu Ashwagandharishta is an excellent tonic for the care of psychological factors causing sexual problems.
• Improves vigor and vitality.
• Also improves appetite and aids in proper digestion and nourishes all seven dhatus.
| Ingredients | Ashwagandha (Withania somnifera), Shwet Musli (Asparagus adscendens), Haritaki (Terminalia chebula), Yashtimadhu (Glycyrrhiza glabra), Sariva (Hemidesmus indicus) |
| Dosages | 4 teaspoonful (20 ml) 2 times a day |
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Ashwagandharishta contains Ashwagandha, Sweta Musli, Manjishtha, Hareetaki, Haridra, Daruharidra, Yashtimadhu, Rasna, Vidari Kand, Arjun Tvak, Mustaka, Trivrit, Ananta Mool, Krishna Sariva, Rakta Chandan, Chandan, Vacha, Chitrak Mool, Dhatakipusph, Madhu, Shunthi, Maricha, Pippali, Tvak, Tejpatra, Ela, Priyangu, Nagakeshar as major ingredients.
Key benefits/uses of Dabur Ashwagandharishta:
– Useful in nervous disorders improves memory, used in epilepsy, insanity, infertility and in piles and also useful in infertility.
– Treats burning sensation of feet and palms.
– Useful in treating tension, anxiety and general weakness.
– Also, helpful in treating physical and mental disorders
Direction for use/Dosage:
– Take 1 to 2 tablespoonful (15 to 30ml) Dabur Ashwagandharishta with an equal quantity of water after meals or as directed by the physician.
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Sandu Amritarishta :Best ayurvedic medicine for chronic and relapsing fever
• Sandu Amritarishta is very useful medicine for various types of febrile conditions arising due to various cuasative factors.
• It is beneficial in fighting relapsing fever, malarial fever and chronic fever.
• It reduces and alleviates burning sensation, bodyache, restlessness & excessive thirst.
• The hepatoprotective, Sandu Amritarishta is useful in liver and spleen problems.
• Sandu Amritarishta has immunomodulatory and antioxidant properties, thus it improves immunity and reduces recurrent illness.
• Sandu Amritarishta also improves appetite, facilitates blood formation process enhancing haemoglobin count.
| Ingredients | Guduchi (Tinospora cordifolia), Bilwa (Aegle marmelos), Gambhari (Gmelina arborea), Patala (Stereospermum suaveolens), Gokshur (Tribulus terrestris), Kantakari (Solanum xanthocarpum) |
| Dosages | 4 teaspoonful (20 ml) 2 times a day |
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